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ASIC - Association for science and information on coffee

An Assessment of Land Degradation in Kilimanjaro Region, Tanzania, and Its Implications to Coffee Sustainability

G.P. Maro, A. Kitalyi, M. Nyabenge, J.M. Teri
€ 5.00

Proceeding categories

Coffee Plant Plant Pathology and Protection
Flavour Coffee Chemistry and Sensory Sciences
Coffee plants Green Coffee Processing
Biotech Biochemistry and Biotechnology of Green Coffee
Stack of paper Documentation, Information & Normalisation
Coffee roasting Roasting Coffee Technology & Processing