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ASIC - Association for science and information on coffee

Mapping of Coffee Quality in Nicaragua According to Regions, Ecological Conditions and Farm Management

M. BolaÑo, C. Cilas, F. Davrieux, B. Guyot, J.J. Perriot, P. Vaast
€ 5.00

Proceeding categories

Stack of paper Documentation, Information & Normalisation
Child looking at the future Trends
Farm Farm Management
Flavour Coffee Chemistry and Sensory Sciences
Labels Sustainability, Climate Change and Labels
Coffee plants Green Coffee Processing