ASIC - Association for science and information on coffee

Ochratoxin A production by Aspergillus ochraceus in raw coffee as affected by alternating temperature and different water activity values

Conference

19th International Scientific Colloquium on Coffee

Category

Plant Pathology and Protection

Authors

A. Palacios Cabrera, M.H. Taniwaki, H.C. Menezes, B.T. Iamanaka, S.A. Salgado

€ 5.00

Proceeding categories

Farm

Farm Management

Coffee plants

Green Coffee Processing

Coffee roasting

Roasting Coffee Technology & Processing

Child looking at the future

Trends

Labels

Sustainability, Climate Change and Labels

Health

Health