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Biochemistry and Biotechnology of Green Coffee
Biochemistry and Biotechnology of Green Coffee
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24th International Conference on Coffee Science
Assessment of Compatibility by Grafting Arabica Improved Coffee Varieties on Robusta Rootstock
A. H. MSHIHIRI, N. M. NG’HOMA, G. P. MARO
24th International Conference on Coffee Science
Bananas in Coffee Agroforestry in Latin America: Assessing Ecological and Socio-Economic Benefits
C. STAVER, P. SILES, O. BUSTAMANTE, H. GARMING, N. CASTELLON, J. GARCIA
22nd International Conference on Coffee Science
Biochemical Characterization of Resistant and Susceptible Coffee Plants to the Coffee Leaf Miner (Leucoptera coffeella)
Maratarello F.H.H., Guerreiro-Filho O., Salva T.J.G., Maluf M.P. (Brazil)
24th International Conference on Coffee Science
Biological and Molecular Characterization of Isolations of the Entomopathogenic Fungus Beauveria Bassiana (Balsamo) Vuillemin
F. ECHEVERRÍA-BEIRUTE, M. BARQUERO-MIRANDA, J. PERAZA
24th International Conference on Coffee Science
Brazilian Coffee Free-Air Carbon Dioxide Enrichment (FACE) Facility: Predicting the Impact of Climate Change
R. GHINI, A. TORRE-NETO, A. F. M. DENTZIEN, W. BETTIOL, F. R. A. PATRÍCIO, O. GUERREIRO FILHO, R. A. THOMAZIELLO, M. BRAGHINI, L. C. FAZUOLI
26th International Conference on Coffe Science
Brown Compounds in Coffee Brews: Relating the Composition with Adsorption Phenomena
CLÁUDIA P. PASSOS, RITA M. COSTA, GUIDO R. LOPES AND MANUEL A. COIMBRA
20th International Scientific Colloquium on Coffee
Candidate Gene Strategy for the Study of the Chlorogenic Acid Biosynthesis
M. Bourgeois, C. Campa, KOCHKO De, S. Hamon, GAL Le, C. Moreau, M. Noirot, M. Venkataramaiah
26th International Conference on Coffe Science
Changes in Chemical Composition and Quality of Coffee in Function of Different Post-harvest Operations
MARCELO RIBEIRO MALTA, ELIFAS NUNES ALCÂNTARA, STTELA D. FRANCO ROSA, GISELLE FIGUEIREDO ABREU, GILBERTO RODRIGUES LISKA, LARISSA DE OLIVEIRA FASSIO, PRISCILLA GUIMARÃES LIMA
22nd International Conference on Coffee Science
Changes in Physiological Quality of Coffea arabica and Coffea canephora Seeds Submitted to Different Drying Rates
Fraiz, A.C.R., Tonetti O.A.O, Anderson Cleiton J., Amaral da Silva E.A, Souza Eira M.T. (Brazil)
20th International Scientific Colloquium on Coffee
Characterisation of Nigerian Robusta coffee (Coffea canephora Pierre ex. Froehner) Germplasm
I. Fawole, S.S. Omolaja
24th International Conference on Coffee Science
Characterization of Fertility in Soils Devoted to Coffee Cultivation in the Perez Zeledon Region
V. M. CHAVES ARIAS, L. PICADO QUIRÓS, J. GUZMÁN ÁLVAREZ
20th International Scientific Colloquium on Coffee
Characterization of Simple Sequence Length Polymorphisms (SSLP) in a Sample of Coffea spp. Germplasm
P. Moncada
20th International Scientific Colloquium on Coffee
Characterization of the Early Response of Coffee to Hemileia vastatrix using Real-time Quantitative RT-PCR
R. Alary, D. Fernandez, D. Ganesh, L. Guerra-guimarÃes, A-S. Petitot, A. Ribeiro, P. Santos, M.C. Silva
24th International Conference on Coffee Science
Characterization of the New Arabica Coffee IAC Ourama Cultivar
L. C. FAZUOLI, M. T. BRAGHINI, M. B. SILVAROLLA, W. GONÇALVES, J. C. MISTRO, O. GUERREIRO FILHO, P. B. GALLO
24th International Conference on Coffee Science
Characterization, Cloning and Sequencing of a Putative Metallothionein-Like Protein in Coffea Arabica
A. CHALFUN-JUNIOR, B. C. FERRARA-BARBOSA, S. S. CHAVES
24th International Conference on Coffee Science
Chemical Control of Mycena Citricolor
M. BARQUERO-MIRANDA, N. ARRIETA-ESPINOZA, A. ROBLES-CHAVES
26th International Conference on Coffe Science
Chemosensory Codes of Coffee Flavor
ANDREAS DUNKEL, THOMAS HOFMANN
20th International Scientific Colloquium on Coffee
Chlorogenic Acid Content Swap During Fruit Maturation in Coffea pseudozanguebariaeQualitative Comparison with Leaves
C. Bertrand, C. Campa, KOCHKO De, S. Doulbeau, S. Hamon, M. Noirot
22nd International Conference on Coffee Science
Chloroplast Membrane Lipids from Coffea sp. under Low Positive Temperatures
Partelli F.L., Vieira H.D., Pais I.P., Quartin V.L., Campos P.S., Fortunato A., Eichler P., Viana A.P., Ribeiro A., Ramalho J.C. (Brazil)
20th International Scientific Colloquium on Coffee
Cloning and Characterisation of Promoter for N-Methyl Transferase Gene from Coffee
A. Chandrashekar, G.A. Ravishankar, K.V. Satyanarayana, K. Vinod
22nd International Conference on Coffee Science
CoffEST is the Complete Resource for Coffea spp. EST Analysis
Barbosa A.V., Sales R.M.O.B., da Silva F.R. (Brazil)
20th International Scientific Colloquium on Coffee
Coffea arabica L - A Compilospecies: Implications for Breeding
RAM Santa
15th International Scientific Colloquium on Coffee
Coffea arabica protoplast culture: transformation assays
J. Grèzes, B. Thomasset, D. Thomas
22nd International Conference on Coffee Science
Coffee Beans Contents of Soluble Solids and Chlorogenic Acids in Stock Plants of Robusta
Fazuoli L.C., Braghini C.A., Salva T.J.G., Braghini M.T., Silvarolla M.B., Mistro J.C., Gallo P.B. (Brazil)
24th International Conference on Coffee Science
Coffee Berry Borer (Hypothenemus hampei) Traps Assessment
M. ROJAS, H. ROJAS, G. GUERRERO, J. MORALES, C. DELGADO
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Biochemistry and Biotechnology of Green Coffee