publicConference 22nd International Conference on Coffee Science bookmarkCategory Coffee Chemistry and Sensory Sciences groupAuthors Oliveira L.S., Franca A.S., Oliveira R.C.S.,,Mancha Agresti P.C., Augusti R. (Brazil) € 5.00 Proceeding categories Biochemistry and Biotechnology of Green Coffee Green Coffee Processing Documentation, Information & Normalisation Roasting Coffee Technology & Processing Farm Management Trends