menu
ASIC - Association for science and information on coffee

Studies on Genetic Variability for Root Characteristics and Water Use Efficiency in Robusta Coffee

D. Achar, M.G. Awati, G. Daniel, G.F. D’souza, V.M. Saraswathy, M. Selvakumar, M. Udayakumar, D. Venkataramanan
€ 5.00

Proceeding categories

Child looking at the future Trends
Flavour Coffee Chemistry and Sensory Sciences
DNA Plant Sciences
Stack of paper Documentation, Information & Normalisation
Coffee Plant Plant Pathology and Protection
Health Health