Health

156 Results

22nd International Conference on Coffee Science

Caffeine and Coffee as Therapeutics Against Alzheimer’s Disease

Arendash G.W. (USA)

19th International Scientific Colloquium on Coffee

Caffeine and human memory: A literature review and some data

D. Nguyen-Van-Tam, A. Smith

16th International Scientific Colloquium on Coffee

Caffeine and visual perception

M. M. Lorist, J. Snel

15th International Scientific Colloquium on Coffee

Caffeine consumption and metabolism in pregnant women during the third-trimester pregnancy

M. J. Arnaud, C. Murray, A. Youssif, H. Milon, L. D. Devoe

22nd International Conference on Coffee Science

Caffeoylquinic and Dicaffeoylquinic Acids Are Excreted in Both Free and Bound Forms in Human Digestive Fluids

Monteiro M., Farah A. (Brazil)

21st International Scientific Colloquium on Coffee

Carbon Allocation between Growth and Production in Fruit Trees

M. Génard, J. Dauzat, N. Franck, N. Franck, F. Lescourret, N. Moitrier, P. Vaast, G. Vercambre

21st International Scientific Colloquium on Coffee

Carbon Sequestration in Coffee Agroforestry Plantations of Central America

J.-M. Harmand, K. Hergoualch, S. de Miguel, B. Dzib, P. Siles, P. Vaast

16th International Scientific Colloquium on Coffee

Chemoprotective effects of coffee and its components cafestol and kahweol : effects on xenobiotic metabolising enzymes

A. C. Huggett, B. Schilter

21st International Scientific Colloquium on Coffee

Chlorogenic Acid Isomers from Coffee Are Differentially Uptaken by HEPG2 Human Hepatocites Cell Line

A. Farah, L.C. Trugo

21st International Scientific Colloquium on Coffee

Chlorogenic Acids - Their Characterisation, Transformation during Roasting, and Potential Dietary Significance

M.N. Clifford

22nd International Conference on Coffee Science

Chlorogenic Acids and Lactones in Brazilian Commercial Coffees

Duarte G., Farah A. (Brazil)

21st International Scientific Colloquium on Coffee

Chlorogenic Acids from Coffee are Absorbed and Excreted in Human Digestive Fluids

Farah, M. Monteiro, F. Guigon, D. P. Moreira,V. Calado, C.M. Donangelo, L.C. Trugo

22nd International Conference on Coffee Science

Chlorogenic Acids from Green Coffee Are Highly Bioavailable in Humans

Farah A., Monteiro M., Donangelo C.M., Lafay S.(Brazil)

20th International Scientific Colloquium on Coffee

Chlorogenic Acids in Coffee – Absorption and Excretion by Human Volunteers

A. Crozier, A.J. Stewart

22nd International Conference on Coffee Science

Chlorogenic Acids: from Coffee Plant to Human Body

Farah A. (Brazil)

26th International Conference on Coffe Science

Coffee Consumption and Reduced Risk of Type 2 Diabetes

JAAKKO TUOMILEHTO

24th International Conference on Coffee Science

Coffee Polyphenols Protect Human Plasma from Postprandial Carbonyl Modifications

R. SIROTA, S. GORELIK, R. HARRIS, R. KOHEN, J. KANNER

21st International Scientific Colloquium on Coffee

Coffee a Shade-adapted Plant : Implications on its Carbon Balance and Consequences on Coffee Yield and Quality in Agroforestry Systems

N. Franck, P. Vaast, J. Dauzat

17th International Scientific Colloquium on Coffee

Coffee and Caffeine Dependence: What do We Know Now?

A. Nehlig

24th International Conference on Coffee Science

Coffee and Cancer: A Benefit-Risk Evaluation of the Experimental and Epidemiological Evidence

J. R. COUGHLIN, A. NEHLIG

21st International Scientific Colloquium on Coffee

Coffee and Health : The Holistic Approach

J. R. Coughlin

22nd International Conference on Coffee Science

Coffee and Health in Brazil Program

Herszkowicz N. (Brazil)

22nd International Conference on Coffee Science

Coffee and Its Mechanisms of Cell Protection

Baum M., Bellion P., Böhm N., Esselen M., Habermeyer M., Janzowski C., Marko D. (Germany)

20th International Scientific Colloquium on Coffee

Coffee and Risk of Type 2 Diabetes

S. Bidel, G. Hu, J. Tuomilehto

21st International Scientific Colloquium on Coffee

Coffee and Risk of Type 2 Diabetes

S. Bidel, J. Tuomilehto