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ASIC - Association for science and information on coffee

Transcriptional Profiling of Compatible and Incompatible Coffee - Colletotrichum kahawae Interactions through RNA-Seq Analysis

J. FINO, A. FIGUEIREDO, A. LOUREIRO, E.K. GICHURU, V. VÁRZEA, M.C. SILVA, D. BATISTA, O.S. PAULO
€ 10.00

Proceeding categories

Biotech Biochemistry and Biotechnology of Green Coffee
Health Health
Coffee roasting Roasting Coffee Technology & Processing
Coffee plants Green Coffee Processing
Labels Sustainability, Climate Change and Labels
Flavour Coffee Chemistry and Sensory Sciences