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ASIC - Association for science and information on coffee

Superimposed Impacts of Enhanced [CO2] and High Temperature on the Photosynthetic Metabolism of C. arabica and C. canephora Genotypes

J.C. RAMALHO, A.P. RODRIGUES, J.N. SEMEDO, I.P. PAIS, L.D. MARTINS, M.A. TOMAZ, A.S. FORTUNATO, I. PALOS, P. BATISTA-SANTOS, A.E. LEITÃO, E. LOPES, M.C. SIMÕES-COSTA, L. GOULAO, A. RIBEIRO-BARROS, M.J. SILVA, R. MAIA, C. MÁGUAS, F.H. REBOREDO, M.F. PESSOA, L.E. MORAIS, L.M. SANGLARD, W.L. ARAÚJO, R. GHINI8, P. SCOTTI-CAMPOS, F.M. DAMATTA, F.C. LIDON
€ 10.00

Proceeding categories

Flavour Coffee Chemistry and Sensory Sciences
Biotech Biochemistry and Biotechnology of Green Coffee
Labels Sustainability, Climate Change and Labels
Child looking at the future Trends
DNA Plant Sciences
Consumption Consumption & Health