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ASIC - Association for science and information on coffee

Diversity of Ugandan Coffea canephora Pierre Biochemical Compounds as Measured by Simple Sequence Repeats and Near Infra Red Spectroscopy

P. ALUKA, F. DAVRIEUX, K. NGUGI, R. OMARIA, F. GERARD, T. LEROY, M. DUFOUR, F. PINARD
€ 10.00

Proceeding categories

Farm Farm Management
DNA Plant Sciences
Labels Sustainability, Climate Change and Labels
Child looking at the future Trends
Stack of paper Documentation, Information & Normalisation
Coffee plants Green Coffee Processing