eventYear 2012 placeLocation 9.9280694, -84.0907246 279 Results Search by title or author Plant SciencesRestructured Sampling Plan Enables the Characterization of More Virulence Genes of Hemileia Vastatrix in KenyaE. K. GICHURU, J. M. ITHIRU, M. C. SILVA, A. P. PEREIRA, V. M. VARZEA Plant SciencesRelative Influence of Plot and Landscape Scale Factors on Coffee Berry Borer Abundance: A Variation Partitioning Hierarchical ApproachS. VILCHEZ, A. ROMERO-GURDIAN, H. F. CRUZ-CUELLAR, F. A. J. DECLERCK, J. AVELINO Strengthening Producer Organizations to Speed up the Multiplication of Improved Hybrid Coffee Varieties in TanzaniaJ. MAGESA, I. MUSHI, G. SHAYO, N. NG’HOMA, S. MDEMU, E. TARIMO, J. TERI Participatory Breeding on Arabica Coffee to Obtain Superior Local Variety in order to Support Origin Specialty Coffee Products Development in IndonesiaR. HULUPI, D. NUGROHO, S. MAWARDI, M. AMAN AL Biochemistry and Biotechnology of Green CoffeePreliminary report on the status and host plant utilization by the Black Coffee Twig Borer, Xylosandrus compactus (Eichhoff) (Coleoptera: Curculionidae) in UgandaG. H. KAGEZI, P. KUCEL, D. MUKASA, P. VAN ASTEN, P. C. MUSOLI, A. KANGIRE Biochemistry and Biotechnology of Green CoffeeBiological and Molecular Characterization of Isolations of the Entomopathogenic Fungus Beauveria Bassiana (Balsamo) VuilleminF. ECHEVERRÍA-BEIRUTE, M. BARQUERO-MIRANDA, J. PERAZA Biochemistry and Biotechnology of Green CoffeeAclimatization of F1 Hybrids Reproduced In VitroF. ECHEVERRÍA-BEIRUTE, M. BARQUERO-MIRANDA Biochemistry and Biotechnology of Green CoffeePhenology of Coffee Fruits in Relation to Coffee Berry Borer (Hypothenemus hampei) AttacksM. ROJAS, A. GAMBOA, M. MORA, R. ALFARO, G. RAMÍREZ, J. ARAYA,P. MURILLO, L. RODRÍGUEZ, J. ARIAS, C. FALLAS, O. RODRÍGUEZ Biochemistry and Biotechnology of Green CoffeeReleasing Assessment of Prorops nasuta to Control the Coffee Berry Borer in Turrialba, Costa RicaM. ROJAS, J. OBANDO, C. DELGADO, G. GUERRERO Biochemistry and Biotechnology of Green CoffeeGenetic Characteristics of Populations of Robusta Coffee in the State of São Paulo, BrazilJ. C. MISTRO, L. C. FAZUOLI, M. T. BRAGHINI, E. S. MANTOVANI, G. S. GIOMO, R. VENCOVSKY, M. D. V. RESENDE Biochemistry and Biotechnology of Green CoffeeThe Mutation Laurina Requires Blue Light to Express DwarfismJ. HOAREAU, A. BRUGEL, J. SALMONA, T. JOËT, M. NOIROT Biochemistry and Biotechnology of Green CoffeeGenetic Diversity Assesment in Indonesian Coffea canephora Collection using SSR MarkersU. SUMIRAT, L. BELLANGER, V. L’ANTHOENE, S. MAWARDI, D. NUGROHO, PRIYONO, T. WAHYUDI, P. BROUN, C. LAMBOT, D. CROUZILLAT Biochemistry and Biotechnology of Green CoffeeSelection of Wild Coffea Arabica Accessions Resistant to Meloidogyne ParanaensisB. J. R. FATOBENE, W. GONÇALVES, O. GUERREIRO FILHO Biochemistry and Biotechnology of Green CoffeeAggressiveness of Pseudomonas syringae pv. garcae Strains in Coffea arabia cvs. Mundo Novo and Bourbon AmareloL. M. R. RODRIGUES, R. COMPARONI, I. M. G. ALMEIDA, F. R. A. PATRICIO, L. O. S. BERIAM, O. FILHO GUERREIRO Biochemistry and Biotechnology of Green CoffeeSelection of Coffee Plants Resistant to Brown Eye Spot: Genetic Variability and Influence of the Nutritional Condition on the Expression of Resistance to the Pathogen4M. S. SILVA, F. R. A. PATRICIO, M. T. BRAGHINI, D. SALOMÃO, M. P. MALUF, J. MARTINATI, L. C. FAZUOLI, O. GUERREIRO FILHO Biochemistry and Biotechnology of Green CoffeeCharacterization, Cloning and Sequencing of a Putative Metallothionein-Like Protein in Coffea ArabicaA. CHALFUN-JUNIOR, B. C. FERRARA-BARBOSA, S. S. CHAVES Biochemistry and Biotechnology of Green CoffeeHeterosis and Drought Tolerance af F1 Hybrids between the Catuaí Vermelho Cultivar of Coffea Arabica and Introductions Geisha and Wush-Wush from EthiopiaL. C. FAZUOLI, M. T. BRAGHINI, M. B. SILVAROLLA, O. GUERREIRO FILHO Biochemistry and Biotechnology of Green CoffeeSomatic Embryogenesis in Hybrids of Coffea Arabica W. C. FREITAS, J. A. S. ALMEIDA, G. S. GIOMO Biochemistry and Biotechnology of Green CoffeeExpression of bZIP19 under Control of the Zinc Deficiency responsive ZIP4 Promoter in Coffee (Coffea arabica L.) Biochemistry and Biotechnology of Green CoffeePhysiological, Biochemical and Molecular Responses of Coffea Spp. Towards Tolerance to Low Non-Freezing TemperaturesP. BATISTA-SANTOS, F.C. LIDON, F. PARTELLI, A. E. LEITÃO, A. S. FORTUNATO, P. S. SCOTTI-CAMPOS, I. P. PAIS, A. I. RIBEIRO, J. C. RAMALHO Biochemistry and Biotechnology of Green CoffeeEvaluation of Coffee Progenies, BC5 and BC6 Generation According to its Resistance to the Leaf Miner and to the RustJ. V. A. NONATO, A. P. MENDONÇA, O. GUERREIRO-FILHO Biochemistry and Biotechnology of Green CoffeePerformance of an Arabica Cultivar onto a Diverse Coffea Rootstock Germplasm1H. P. MEDINA FILHO, R. BORDIGNON Biochemistry and Biotechnology of Green CoffeePhylogenetic Analysis of Hemileia Vastatrix and Related Taxa Using a Genome-Scale ApproachS. N. DIOGO, A. VIEIRA, P. TALHINHAS, H. G AZINHEIRA, S. M. DO CÉU, D. FERNANDEZ, S. DUPLESSIS, O. S. PAULO, D. BATISTA Biochemistry and Biotechnology of Green CoffeeThe Karyotype of Hemileia Vastatrix, the Causal Agent of Coffee Leaf RustS. TAVARES, A. I. OPINIÃO, A. LOUREIRO, H. G. AZINHEIRA, M. C. SILVA, P. TALHINHAS, R. ABRANCHES Biochemistry and Biotechnology of Green CoffeeIntegrated Cytologic and Proteomic Analysis of Coffea Arabica – Hemileia Vastatrix InteractionsL. GUERRA-GUIMARÃES, A. VIEIRA, I. CHAVES, V. QUEIROZ, C. PINHEIRO, J. RENAUT, L. SILVA, L. ZAMBOLIM, C. RICARDO, M. D. C. SILVA Load More
