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ASIC - Association for science and information on coffee

Physiological, Biochemical and Molecular Responses of Coffea Spp. Towards Tolerance to Low Non-Freezing Temperatures

P. BATISTA-SANTOS, F.C. LIDON, F. PARTELLI, A. E. LEITÃO, A. S. FORTUNATO, P. S. SCOTTI-CAMPOS, I. P. PAIS, A. I. RIBEIRO, J. C. RAMALHO
€ 5.00

Proceeding categories

Coffee Plant Plant Pathology and Protection
Biotech Biochemistry and Biotechnology of Green Coffee
Farm Farm Management
Stack of paper Documentation, Information & Normalisation
Coffee roasting Roasting Coffee Technology & Processing
Child looking at the future Trends