ASIC - Association for science and information on coffee

Genetic Characteristics of Populations of Robusta Coffee in the State of São Paulo, Brazil

Conference

24th International Conference on Coffee Science

Category

Biochemistry and Biotechnology of Green Coffee

Authors

J. C. MISTRO, L. C. FAZUOLI, M. T. BRAGHINI, E. S. MANTOVANI, G. S. GIOMO, R. VENCOVSKY, M. D. V. RESENDE

€ 5.00

Proceeding categories

Complete Conferences

Consumption

Consumption & Health

DNA

Plant Sciences

Farm

Farm Management

Health

Health

Biotech

Biochemistry and Biotechnology of Green Coffee