ASIC - Association for science and information on coffee

Increase in Incidence of Bacterial Halo Blight (Pseudomonas syringae pv. garcae) in Coffee Producing Areas in Brazil

Conference

24th International Conference on Coffee Science

Category

Biochemistry and Biotechnology of Green Coffee

Authors

I. M. G. ALMEIDA, K. W. MACIEL, L. O. S. BERIAM, L. M. R. RODRIGUES, S. A. L. DESTÉFANO, J. RODRIGUES NETO, F. R. A. PATRÍCIO

€ 5.00

Proceeding categories

Coffee roasting

Roasting Coffee Technology & Processing

Farm

Farm Management

Health

Health

Consumption

Consumption & Health

Biotech

Biochemistry and Biotechnology of Green Coffee

Flavour

Coffee Chemistry and Sensory Sciences