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ASIC - Association for science and information on coffee

Identification of the Fungal Microflora of Coffee Beans from Different Origins and Evaluation of Different Decontamination Concepts

D. M. WATERS, C. PARLET, A. MORONI, E. K. ARENDT
€ 5.00

Proceeding categories

Health Health
Labels Sustainability, Climate Change and Labels
DNA Plant Sciences
Coffee roasting Roasting Coffee Technology & Processing
Consumption Consumption & Health
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