ASIC - Association for science and information on coffee

Duration of the Biological Cycle of the Coffee Berry Borer (Hypothenemus hampei) in Field Conditions

Conference

24th International Conference on Coffee Science

Category

Biochemistry and Biotechnology of Green Coffee

Authors

M. ROJAS, A. GAMBOA, M. BARQUERO-MIRANDA, M. MORA, O. BORBÓN

€ 5.00

Proceeding categories

Biotech

Biochemistry and Biotechnology of Green Coffee

Coffee roasting

Roasting Coffee Technology & Processing

Farm

Farm Management

Coffee plants

Green Coffee Processing

DNA

Plant Sciences

Consumption

Consumption & Health