eventYear 2008 placeLocation -22.9098833, -47.0625812 275 Results Search by title or author Plant Pathology and ProtectionCoffee Disease Risk Analysis: How Epidemiology Knowledge Could Help in Assessing and Preventing Disease InvasionBieysse D., Cilas C., Mouen J., Musoli P., Avelino J. (France) Biochemistry and Biotechnology of Green CoffeeVariability in the Caffeine and Trigonelline Levels in Clones of Robusta CoffeeBraghini C.A., Salva T.G., Braghini M.T., Silvarolla M.B., Fazuoli L.C. (Brazil) Biochemistry and Biotechnology of Green CoffeeGenetic Variability of Agronomic Characteristics in ‘Tupi Iac 1669-33’ ProgeniesPetek M.R., Mistro J.C., Oliveira A.C.B., Fazuoli L.C., Gallo P.B., Braghini M.T. (Brazil) Biochemistry and Biotechnology of Green CoffeeInitial Characterization of Durandé Hybrid F3 ProgeniesPadilha L., Matiello J.B., Almeida S.R., Carvalho C.H.S., Ferreira R.A., Mendonça S.M., Filho S.L., Japiassu L.B., Santos A.C.R., Paiva R.N. (Brazil) Biochemistry and Biotechnology of Green CoffeeChanges in Physiological Quality of Coffea arabica and Coffea canephora Seeds Submitted to Different Drying RatesFraiz, A.C.R., Tonetti O.A.O, Anderson Cleiton J., Amaral da Silva E.A, Souza Eira M.T. (Brazil) Biochemistry and Biotechnology of Green CoffeeFactors Demanding the Conservation of the Coffee Gene-Pool in Montane Rainforests of EthiopiaHindorf H. (Germany) Biochemistry and Biotechnology of Green CoffeeGenetic Divergence in Clones of Coffea canephora Variety Conilon by Different Methods of Multivariate AnalysisFerrão R.G., Ferrão M.A.G., da Fonseca A.F.A., Cruz C.D., Cecon P.R., Crescencio P.C.S. (Brazil) Biochemistry and Biotechnology of Green CoffeeMicrosatellite Markers from the Brazilian Coffee Genome ProjectCaixeta E.T., Pena G.F., Maciel-Zambolim E.,Missio R.F., Zambolim L., Sakiyama N.S. (Brazil) Biochemistry and Biotechnology of Green CoffeeHíbrido de Timor: a Valuable Source of Genetic Variability for Arabica CoffeeSakiyama N.S., Caixeta E.T., Setotaw T.A., Zambolim E.M., Maciel-Zambolim L., Pereira A.A. (Brazil) Biochemistry and Biotechnology of Green CoffeeIdentification of Coffee Genotypes More Adapted to Areas with Water Deficit During Fall and Winter TimeCarvalho C.H.S., Bento M.A., Matiello J.B., Almeida S.R., Ferreira R.A., Padilha L., Vilela A.F. (Brazil) Biochemistry and Biotechnology of Green CoffeeContribution of Changes in ABA Levels in Root and Leaves and Its Contribution to Drought Tolerance in Coffea canephoraSilva V.A., Antunes W.C., Guimaraes B.L.S., Dimascio P., Damatta F., Almeida A.M., Loureiro M.E. (Brazil) Biochemistry and Biotechnology of Green CoffeeContribution of Root System to Adjustment of Photosynthetic Responses to Drought in Coffea canephoraSilva V.A., Antunes W.C., Guimarães B.L.S., Cordeiro A.T., Damatta F., Almeida A.M., Loureiro M.E. (Brazil) Biochemistry and Biotechnology of Green CoffeePEG Osmotic Stress on Coffee SeedlingsRosa V.E., Almeida J.A.S., Gallo P.B., Colombo C., Gonçalves W., Ramos L.C.S. (Brazil) Biochemistry and Biotechnology of Green CoffeeAnalysis of Phenotypic Plasticity in Response to Water Constraints in Coffee Plants Growing Under Field ConditionsMarraccini P., Rodrigues G.C., Rocha O.C., Guerra F.A., Andrade A.C., Leroy T., Pot D., Jourdan C., Gion J.M. (Brazil) Biochemistry and Biotechnology of Green CoffeeProspection of Tissue Specific Promoters in Coffeede Almeida J.D., Barros L.M.G., Santos D.B.M., Cotta M.G., Barbosa E.A., Cação S.B., Eira M.T.S., Alves G.S.C.. Vinecky F., Pereira L.F.P., da Silva F.R., Andrade A.C., Marraccini P., Carneiro M. (Brazil) Biochemistry and Biotechnology of Green CoffeePotential Utilization of Functional Molecular Markers as Predictors for Partial Resistance to Leaf Rust (Hemileia vastatrix Berk. & Br.) in Coffee (Coffeaarabica L.)Herrera J.C., Romero G., de la Torre G., Alvarado G. (Colombia) Biochemistry and Biotechnology of Green CoffeeTranscript Profiles in Compatible and Incompatible Host-Coffee Leaf Rust InteractionsCadenas F., Galeano N., O’Brien K., Yepes M., Geoffroy M., Buell R., Gaitan A. (Colombia) Biochemistry and Biotechnology of Green CoffeeDifferential Proteomic Analysis Indicates That Modulation in the Expression of Photosystem II Proteins May Be Involved in Differential Drought Response in Coffea canephora GenotypesAlmeida A.M., Guimarães B.L.S., Soares C.Q.G., Silva V.A., Vieira M.A., Valente R.H., Baracat M.C., Fontes E.P.B., Loureiro M.E. (Brazil) Biochemistry and Biotechnology of Green CoffeeDifferential Root Proteomic Analysis Indicates Several Proteins Involved in Drought Stress Response in Coffea canephora GenotypesAlmeida A.M., Soares C.Q.G., Guimarães B.L.S., Valente R.H., Vieira M.A., Soares E.A., Silva V.A., Araujo S.H.C., Silva V.A., Fontes E.P.B., Loureiro M.E. (Brazil) Biochemistry and Biotechnology of Green CoffeePhotorespiration as a Drought Tolerance Mechanism in Coffea canephoraGuimarães B.L.S., Soares C.Q.G., Silva V.A., Vieira M.A., Valente R.H., Baracat M.C., Fontes E.P.B., Loureiro M.E., Almeida A.M. (Brazil) Biochemistry and Biotechnology of Green CoffeeGalactinol synthase Expresssion By Heat Stress in Coffea arabica L.Santos T.B., Marur C.J., Petkowicz C.L.O., Reicher F., Pereira L.F.P., Vieira L.G.E. (Brazil) Biochemistry and Biotechnology of Green CoffeeIn Silico Characterization and Transcription Analysis of Two Alpha-Expansins Isoforms in Coffea arabica L.Budzinski I.G.F., Pereira L.F.P., Sera T., Vieira L.G.E. (Brazil) Coffee Chemistry and Sensory SciencesDiterpene Determination in Coffee using Fast LC-Systems of Different ManufacturersKölling-Speer I. (Germany) Biochemistry and Biotechnology of Green CoffeeIdentification and Characterization of Gene Expression of Different Members of Snrk Kinase Family in Coffea canephora and Coffea arabicaPaiva R.M.C., Freitas R.B., Fagundes F.J.F., Loureiro M.E. (Brazil) Biochemistry and Biotechnology of Green CoffeeIdentification and Characterization of Gene Expression of Three Coffee NCED Members under DroughtPaiva R.M.C, Freitas R.B., Silva V.A., Lopes F.J.F., Loureiro M.E. (Brazil) Load More
