ASIC - Association for science and information on coffee

Genetic Variability of Agronomic Characteristics in ‘Tupi Iac 1669-33’ Progenies

Conference

22nd International Conference on Coffee Science

Category

Biochemistry and Biotechnology of Green Coffee

Authors

Petek M.R., Mistro J.C., Oliveira A.C.B., Fazuoli L.C., Gallo P.B., Braghini M.T. (Brazil)

€ 5.00

Proceeding categories

Complete Conferences

Biotech

Biochemistry and Biotechnology of Green Coffee

Flavour

Coffee Chemistry and Sensory Sciences

Coffee plants

Green Coffee Processing

Consumption

Consumption & Health

Health

Health