ASIC - Association for science and information on coffee

Latitude: an Overlooked Coffee Quality Factor. Comparison in Cup Quality of Arabica Coffee from Yunnan, China

Conference

22nd International Conference on Coffee Science

Category

Coffee Chemistry and Sensory Sciences

Authors

Lu C., Pohlan J., Li J., Rieser K., Janssens M.J.J. (Germany)

€ 5.00

Proceeding categories

Coffee Plant

Plant Pathology and Protection

Coffee roasting

Roasting Coffee Technology & Processing

Coffee plants

Green Coffee Processing

Consumption

Consumption & Health

Flavour

Coffee Chemistry and Sensory Sciences

Complete Conferences