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ASIC - Association for science and information on coffee

Arabica Versus Robusta Green Coffee Differentiation Based on Near Infrared Spectroscopy

Rodrigues C, Preisner O., Felizardo P., Ferreira A.P., Maguas C., Menezes J.C. (Portugal)
€ 5.00

Proceeding categories

Coffee Plant Plant Pathology and Protection
Child looking at the future Trends
Labels Sustainability, Climate Change and Labels
Coffee roasting Roasting Coffee Technology & Processing
Flavour Coffee Chemistry and Sensory Sciences
Biotech Biochemistry and Biotechnology of Green Coffee