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ASIC - Association for science and information on coffee

Agrometeorological Parameters for Prediction of Sucrose Content in Developing Fruits of Different Cultivars of Arabica Coffee

Pezzopane J.R.M., Salva T.J.G., de Lima V.B., Fazuoli L.C. (Brazil)
€ 5.00

Proceeding categories

Coffee roasting Roasting Coffee Technology & Processing
Farm Farm Management
DNA Plant Sciences
Consumption Consumption & Health
Coffee Plant Plant Pathology and Protection
Biotech Biochemistry and Biotechnology of Green Coffee