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ASIC - Association for science and information on coffee

Technology Transfer and Adoption of Coffee Coppicing in Kogi State, Nigeria

A. Agbongiarhuoyi, O. O. Oduwole, R. A. Sanusi
€ 5.00

Proceeding categories

Biotech Biochemistry and Biotechnology of Green Coffee
Consumption Consumption & Health
Stack of paper Documentation, Information & Normalisation
Coffee roasting Roasting Coffee Technology & Processing
DNA Plant Sciences
Labels Sustainability, Climate Change and Labels