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ASIC - Association for science and information on coffee

Establishment, Agronomic and Qualitative Evaluation of Collections of Coffea Arabica and Coffea Canephora Cultivated Varieties

M. Alvarez, E. Brulard, D. Crouzillat, B. Florin, C. Gancel, M.L. Jung, D. Labbe, C. Lambot, V. Leloup, B. Lepage, R. Liardon, V. Petiard, A. Rytz, RUTTE Von
€ 5.00

Proceeding categories

Flavour Coffee Chemistry and Sensory Sciences
Child looking at the future Trends
Labels Sustainability, Climate Change and Labels
Biotech Biochemistry and Biotechnology of Green Coffee
Coffee Plant Plant Pathology and Protection
Coffee roasting Roasting Coffee Technology & Processing