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ASIC - Association for science and information on coffee

Brazil coffee growing regions and quality of natural, pulped natural and washed coffees

E.E.M. Mori, N. Bragagnolo, M. Morgano A., V.D.A. Anjos, K. Yotsuyanagi, E.V. Eliete, J.M. Iyomasa
€ 5.00

Proceeding categories

Consumption Consumption & Health
Stack of paper Documentation, Information & Normalisation
Coffee plants Green Coffee Processing
Farm Farm Management
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Labels Sustainability, Climate Change and Labels