ASIC - Association for science and information on coffee

Molecular characterisation of the cultivar Bourbon L. C.

Conference

18th International Scientific Colloquium on Coffee

Category

Biochemistry and Biotechnology of Green Coffee

Authors

S. Zezlina Et Al.

€ 5.00

Proceeding categories

DNA

Plant Sciences

Flavour

Coffee Chemistry and Sensory Sciences

Consumption

Consumption & Health

Health

Health

Biotech

Biochemistry and Biotechnology of Green Coffee

Coffee Plant

Plant Pathology and Protection