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ASIC - Association for science and information on coffee

Studies on roasting of low grade Indian coffee beans (black, brown, bits) using spouted bed roaster

V. D. Nagaraju, K. Ramalaxmi, P. N. Srinivasa Rao
€ 5.00

Proceeding categories

Flavour Coffee Chemistry and Sensory Sciences
Coffee Plant Plant Pathology and Protection
Coffee roasting Roasting Coffee Technology & Processing
Biotech Biochemistry and Biotechnology of Green Coffee
Child looking at the future Trends
Consumption Consumption & Health