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ASIC - Association for science and information on coffee

A Decade of Contributing to a Profitable and Sustainable Coffee Industry in Tanzania: the Arabica and Robusta Improvement Programmes

D. KILAMBO, D. MTENGA, N. NG’HOMA, R. NGOMUO, J. TERI, B. LWILO
€ 10.00

Proceeding categories

Consumption Consumption & Health
Stack of paper Documentation, Information & Normalisation
Biotech Biochemistry and Biotechnology of Green Coffee
Coffee roasting Roasting Coffee Technology & Processing
Coffee plants Green Coffee Processing
Farm Farm Management