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ASIC - Association for science and information on coffee

Characterization of Animal Preference to Arabica Coffee Varieties and Cup Taste Profile on Domesticated "Luwak" (Paradoxorus Hermaphroditus)

YUSIANTO, C. ISMAYADI, A. SARYONO, D. NUGROHO, S. MAWARDI
€ 5.00

Proceeding categories

Flavour Coffee Chemistry and Sensory Sciences
Child looking at the future Trends
Biotech Biochemistry and Biotechnology of Green Coffee
DNA Plant Sciences
Labels Sustainability, Climate Change and Labels
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