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Cup Taste Profile Evaluation on the Hybrid Progeny of Congolese and Guinea Groups of Robusta Coffee (Coffea canephora)
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/cup-taste-profile-evaluation-hybrid-progeny
Evaluation of Alternative Containers for Producing Cloned Seedlings of Coffee Conilon
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/evaluation-alternative-containers-producing
Employment Generation in Brazilian Coffee Regions
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/employment-generation-brazilian-coffee
Influence of Full Sunlight on Trapping of the Coffee Berry Borer Hypothenemus hampei Ferrari
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/influence-full-sunlight-trapping-coffee
Yield Differences of “Conilon” Coffee Plants Propagated by Cuttings and Seeds along a Nine Year Period
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/yield-differences-conilon-coffee-plants
Effects of Shade Tree Composition on the Coffee Quality in Agroforestry Systems of the Kodagu District, South-Western India
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/effects-shade-tree-composition-coffee
Coffee Agroforestry with Some Timber Shade Trees. Study on Carbon Stock, Mineral Cycle, and Yield
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/coffee-agroforestry-some-timber-shade-trees
Multiple Income Generation in Coffee Farms with Paraserianthes falcataria as Shade Trees
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/multiple-income-generation-coffee-farms
Characteristics of Anatomy, Morphology and Physiology as Indicators for Yield of Robusta Coffee
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/characteristics-anatomy-morphology-and
Investigation on Main Factors Influencing the Arabica Green Coffee Quality
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/investigation-main-factors-influencing
Micro-Landscape Context Effects on the Dispersal of Coffee Berry Borer (Hypothenemus hampei) in Costa Rica
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/micro-landscape-context-effects-dispersal
Landscape Context and Plot Incidence of Coffee Rust (Hemileia vastatrix), Coffee Berry Borer (Hypothenemus hampei) and the Root-Knot Nematodes Meloidogyne spp. in Costa Rica
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/landscape-context-and-plot-incidence-coffee
Coffee Varieties Behavior (Coffea canephora Pierre) in Growing Area of High Altitude in the Northwest Region of Rio De Janeiro State - Brazil
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/coffee-varieties-behavior-coffea-canephora
Shade Level and Species Composition Affect Carbon Sequestration in Coffee Agroforestry Systems of the Kodagu District, South-Western India
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/shade-level-and-species-composition-affect
The Influence of Primary Processing Methods on the Cup Taste of Arabica Coffee from the Indonesian Island of Flores
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/influence-primary-processing-methods-cup
Coffee Bourbon Pointu of Reunion Island: The Post-Harvest Process Is One of the Keys to Achieve the Best Sensorial Quality
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/coffee-bourbon-pointu-reunion-island-post
Support to Small Coffee Farmer in Thailand Through Large Scale Propagation of Coffea canephora
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/support-small-coffee-farmer-thailand
Coffee Bourbon Pointu of Reunion Island: How to Define a Terroir to Obtain a «Gourmet» Coffee
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/coffee-bourbon-pointu-reunion-island-how
Scaling-Up LAI in Coffee Agroforestry Systems in Costa Rica
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/scaling-lai-coffee-agroforestry-systems
Sustainable Coffee Production: an Analysis Model for Quality and Certification in the Coffee Agribusiness
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/sustainable-coffee-production-analysis
Economic Productivity of Coffee Intercropping Practices among Farmers in Kogi State
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/economic-productivity-coffee-intercropping
Identification of Soil Organic Nitrogen Fraction as an Indicator of Coffee Plant Response to Nitrogen Fertilizer
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/identification-soil-organic-nitrogen
Volatilization and Efficiency of Urea Fertilization and Growth of Arabica Coffee Seedlings Applied with Filter Press Cake
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/volatilization-and-efficiency-urea
Use of Sub-Surface Soil Water by Wick of Organic Matter to Mitigate Water Stress of Robusta Coffee
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/use-sub-surface-soil-water-wick-organic
Arthropod Diversity on Indonesian Coffee Ecosystems and Its Relationship on Main Insect Pests Infestation
www.asic-cafe.org/conference/23rd-international-conference-coffee-science/arthropod-diversity-indonesian-coffee